Cuboidal tomatoes: Blocky and tasty fruits engineered for the robotic age
From Institute of Genetics and Developmental Biology 25/09/23 According to a study published in Nature Plants on Sept. 18, Chinese scientists have elucidated the mechanism of fruit shape formation in tomatoes and have developed fresh tomatoes for mechanical harvesting. In the early 1960s, the fs8.1 mutation caused a shape change in tomato fruit from round […]