Biodegradable sensor monitors levels of pesticides via direct contact with surface of fruit and vegetables
From Fundação de Amparo à Pesquisa do Estado de São Paulo 04/02/24 Researchers at the University of São Paulo (USP) and the Federal University of Viçosa (UFV) in Brazil have developed a sustainable sensor that can be placed directly on the surface of a vegetable or fruit to detect the presence of pesticides. Known for […]